Name:L-Malic Acid

Chemical name: 2-Hydroxysuccinic Acid

Molecular structure

Molecular Formula: C₄H₆O₅

Molecular Weight: 134.09 (based on the 2007 IUPAC relative atomic mass)

1.L-Malic Acid

2.Potassium L-Malate

3.Zinc L-Malate

4.Disodium L-Malate

5.Calcium L-Malate (Calcium 2-Hydroxybutanedioate)

Our L-Malic Acid features ultra-high purity and contains no D-isomer. It is safe and eco-friendly.

It is manufactured via microbial fermentation using renewable sugar feedstock. The finished product features high natural content, superior optical purity and high chemical purity.

Melting Point: 101–103 °C

Properties: Hygroscopic

Taste: Distinct tart flavor

Appearance: White crystals or crystalline powder

Solubility: Freely soluble in water and ethanol. Solubility in water is 67 g/100 mL at 20 °C

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